Banana Cake
Source : http://last-bite.blogspot/
Ingredients :
3 eggs
125 gr butter, melted
1 cup sugar
2 cups all purpose fluor
1 tsp baking powder
3 very ripe bananas, mashed
Source : http://last-bite.blogspot/
Ingredients :
3 eggs
125 gr butter, melted
1 cup sugar
2 cups all purpose fluor
1 tsp baking powder
3 very ripe bananas, mashed
Method :
- Pre-heat the oven to 150 deg C. Line the base of 20x20 cm non stick pan with baking paper. (Yulyan : if you want to gain more moist texture, you should be better increased the heat of the oven and decrease the time of baked)
- Place the eggs in amixing bowl and beat at medium speed until fluffy. Add sugar and beat until incorporated.
- Add in flour, mix well and then melted butter, fold until well mixed.
- Add in baking powder and bananas, fold until mixed well.
- Pour the batter to the baking pan. Check the doneness at 50 minutes with a skewer. Continue baking for another 5-10 minutes or until a toothpick inserted into the centre of the bread comes out clean.
- Let it cool in the pan for 5 minutes. Turn the cake out of the pan and let it cool completely before serving.
-eeyand-
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